Leviticus 23:13-23

13 You must also offer a grain offering -- four quarts of fine flour mixed with olive oil as an offering made by fire to the Lord; its smell will be pleasing to him. You must also offer a quart of wine as a drink offering.
14 Until the day you bring your offering to your God, do not eat any new grain, roasted grain, or bread made from new grain. This law will always continue for people from now on, wherever you live
15 "'Count seven full weeks from the morning after the Sabbath. (This is the Sabbath that you bring the bundle of grain to present as an offering.)
16 On the fiftieth day, the first day after the seventh week, you will bring a new grain offering to the Lord.
17 On that day bring two loaves of bread from your homes to be presented as an offering. Use yeast and four quarts of flour to make those loaves of bread; they will be your gift to the Lord from the first wheat of your harvest.
18 "'Offer with the bread one young bull, two male sheep, and seven male lambs that are one year old and have nothing wrong with them. Offer them with their grain offerings and drink offerings, as a burnt offering to the Lord. They will be an offering made by fire, and the smell will be pleasing to the Lord.
19 You must also offer one male goat for a sin offering and two male, one-year-old lambs as a fellowship offering
20 "'The priest will present the two lambs as an offering before the Lord, along with the bread from the first wheat of the harvest. They are holy to the Lord, and they will belong to the priest.
21 On that same day you will call a holy meeting; you must not do any work that day. This law will continue for you from now on, wherever you live
22 "'When you harvest your crops on your land, do not harvest all the way to the corners of your field. If grain falls onto the ground, don't gather it up. Leave it for poor people and foreigners in your country. I am the Lord your God.'"
23 Again the Lord said to Moses,

Leviticus 23:13-23 Meaning and Commentary

INTRODUCTION TO LEVITICUS 23

In this chapter an account is given of the several holy days, times, and seasons, appointed by God, under the general names of feasts and holy convocations; and first of the sabbath, Le 23:1-4; then of the passover and feast of unleavened bread, Le 23:5-8; to which is annexed the sheaf of the firstfruits, Le 23:9-14; after that of the feast of weeks or pentecost, Le 23:15-22; and of the feast of trumpets, Le 23:23-25; and of the day of atonement, Le 23:26-32; and of the feast of tabernacles, Le 23:33-44.

Scripture taken from the New Century Version. Copyright © 1987, 1988, 1991 by Thomas Nelson, Inc. Used by permission. All rights reserved.